1. Descriptions**

≡ We create our man-made weasel roasted coffee beans by putting a bio-malt
into the best-selected coffee cherries. The bio-malt functions as a natural malt
and enzyme which digest the coffee cherries like the way the stomach of a
civet does. And then we keep those digested coffee cherries in a temperature
that is equivalent to those of a civet and roast them in a suitable condition to
make a better ever coffee aroma.

2. Relevant information**

≡ Types: Finest Robusta + Arabica
≡ Standard applied: Wscafe’s standard
≡ Year harvest: newest.
≡ Origins: Central Highlands, Vietnam.
≡ Supply abilities: upon customer’s request.
≡ Roasting method: light roast, medium roast, dark roast, super dark roast,
tailor-made roast.
≡ Samples: free sample, but customers pay shipment fee.
≡ Packaging: 10kilogram bag. Bag consists of 3 layers with 2 anti-moisture PE
layers liner.
≡ Delivery: from 7 days to 15 days after the date of payment released.
≡ Minimum order: 1 metric ton.

3. Product’s available**

≡ Weasel aroma