This unique Gin is made with regionally sourced squid ink in Cornwall, UK. It is served
from a copper flask engraved with the scenery, wildlife, folklore and history that
surrounds the distillery. Squid Ink is such a powerful ingredient that only a minimal
amount is needed both for the distilling and colour or infusion of the gin. Vanilla was
added to the base of the recipe to give a well-rounded mouthfeel and perceived
sweetness, coupled with sea buckthorn for a tart, fresh fruit finish.
Dr Squid pours black and when mixed with tonic turns a vivid pink. It also makes for a
great Gin Mule when poured over crushed ice and ginger beer.

40% Alc/Vol 70CL