Our Non-GMO white corns are selected by hybrid through comparison testing to optimize
process yield and market advantage. They are produced from both commercial and our
exclusive hybrids to meet your specific product and process requirements. This means that
our white corns are carefully chosen for their quality and suitability for use in a variety of
products. By using both commercial and exclusive hybrids, we are able to offer a range of
white corns that meet the diverse needs of our customers. We offers: Non-GMO and
Organic available Identity-Preserved ? traceable to American farms High-quality food
grade
white corn, cleaned and ready to cook Standard, in-house testing for quality, mycotoxin
screening, GMO content we can provide white corn hybrids that offer distinct advantages:
Absorbs water twice as fast as commodity corns Cooling requires less energy Gels at lower
temperatures Higher protein levels Pleasing, sweet taste