The SYRUP product is process in high temperature in order to eliminate bacteria normally
contain in fruit and other natural ingredients.
It's produced from high quality Natural Flavor, Refined sugar of India and France, hygiene
standard because of high processing technologies.
The syrup product is very abundant with 8 kinds: Orange, Grape, Strawberry, Pineapple,
Litchi, Mint, Apple, and Peach. To preserve Vietnamese traditional taste and culture, we
formulate our syrup to satisfy our consumers requirement of natural yet health beverage.
Directions for use: mix 1 part of syrup with 4 parts of boiled water.
Besides you can use Nana for making Cocktail, Milk syrup, Ice-cream syrup, Cake,...