Kampot pepper is a variety of pepper grown in the provinces of Kampot and Kep in
Cambodia. It is the berry of a tropical vine, Piper nigrum. It is the first Cambodian
agricultural product to have been granted a PGI (Protected Geographical Indication). This
geographical indication allows it to benefit from a protected label in countries that
recognize this indication, notably the European Union. Kampot pepper is grown, produced
and sold in green, black,