we have in stock to export so contact back if interested.
tar Aniseed, scientifically known as Illicium verum is the spicy fruit obtained from the
evergreen tree which is
native to South-West China. It has similar flavour and taste like that of the anise seed. The
tree bears star-
shaped fruits which turns to a red rust colour when ripe and contained inside are amber
coloured seeds. Both the
seed as well as the husk are used as spice.