DEHYDRATED GARLIC CHOPPED

Our Dehydrated Garlic Chopped is produced from carefully selected fresh garlic cloves and
processed under
controlled hygienic conditions to preserve its natural flavour, aroma, and characteristic
pungency. The
dehydration process ensures extended shelf life while maintaining consistent quality and
performance in food
manufacturing applications.

The product is uniformly chopped, free from foreign matter, and suitable for industrial food
processing and
seasoning formulations.


PR ODUCT SPECIFICATIONS:
Cut Size: 3�5 mm (custom sizes available on request)
Colour: Off-white to light cream
Moisture: ≤ 6.0%
SO₂: Natural (non-SO₂) or low SO₂ as per requirement
Shelf Life: Up to 18 months under recommended storage conditions


APPLICAT IONS:
Seasoning and spice blends
Sauces, marinades, and gravies
Ready-to-eat and ready-to-cook foods
Snack and convenience food manufacturing


PACKA GING:
Food-grade inner poly bag
Outer HDPE bag or carton
Standard export packing: 20 kg / 25 kg
Custom packaging available on request


STORAGE:
Store in a cool, dry place away from moisture and direct sunlight.