Pimpinella anisum

Origin: Egypt

Form: Whole Seeds

Visual:
Small, oval-shaped seeds with greenish to
greyish color, uniform in size, clean and free
from foreign matter.

Aroma:
Strong, sweet, characteristic licorice-like
aroma. Free from any off or musty odors.

Texture:
Dry, free flowing seeds, non-clumping.

Color:
Greenish to light brown.

Free Flow Density:
G/CC Minimum 0.40, Maximum 0.55

Moisture:
Max 12%

Total Ash:
Max 10%

Acid Insoluble Ash:
Max 1.50%

Volatile Oil Content:
Min 1.5%

Sieve Analysis:
Uniform whole seeds, free from dust and
broken seeds.