Cultivated in all countries with mild climate. Lemons are another fruit of the citrus
family. They are used extensively in cooking and may be eaten raw. They are served
with vegetables or fish and also used in making vinaigrette. They are used in jams
because of the high pectin content in their seeds.

Lemons can strengthen the body. They have appetitive characteristics and are good for
the problems relative to digestive system. They serve as diuretics. While lemons can
prevent arteriosclerosis and embolism, they can also clean blood and simplify the
blood flow. They have disinfectant effect. While lemons can decrease problems such as
cold, flu and cough, they are also good for the cases of food poisoning and bug bite.